Emily and Jonathan had fun arranging the kisses and stars on top of the layer of marshmallow fluff and telling me where to put the bits of crust on top. Once the pie went in the oven, Jonathan turned on the light and monitored the baking process. The Starmallows grew bigger and browner, and the marshmallow cream oozed out around the rest of the filling and swallowed most of the top crust!
Emily: Mmmmmm! This is soooo good!
Jonathan: Yum! I couldn't finish it because there was so much sugar!
Benjamin: Too sticky. Me not eat this. Me want cookie.
Popo: This is so sweet I can hardly talk!
Rebecca: I was expecting more graham cracker flavor in the crust, so that was a disappointment. Also, less marshmallow fluff would have been better.
This was a good experiment and a fun recipe to make, but next time we will probably make S'mores Brownies instead.